Практическое занятие- Grammar/Speaking/Listening/Reading/Translating

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1) Grammar - Stative Verbs p.6-7 -  https://drive.google.com/file/d/1n6pVm0SpHODLTbU3DnPlaWo_AdZ9t2Ea/view?usp=drivesdk

ex. 9,10, 11-16 p.7-9.

2) Speaking - 

1) What is your name?

2) Where are you from?

3) Where were you born?

4) Who do you live with?

5) Which place are you staying now?

6) What kind of accommodation are you living in?

7) How far is it from the city center?

8) How do you get to the University?

9) What course are you studying at the University?

10) Why have you chosen this University?

11) What are you going to to after graduating this University?

12) Are you going to have the next step in getting education? Why?

13) What are your other interests in life?

14) What do you do when you have some spare time?

15) What is in the most interest to you? Why?

16) What kind of person are you?

3) Listening- fill in the gaps:

http://dreamreader.net/lesson/curry/

1. _____is a very popular dish served and enjoyed around the world. According to one 2) ____website, about 23 million people regularly eat it. Despite curry’s current popularity, it took a long time for the famous dish to spread around the 3) _____and become well-known.

Historians have 4) _____the origins of curry to the pre-historic era in what is now known as India. At this time, curry was a mix of seeds that were mixed together and 5) _____into a fine powder. It was used very much like salt and 6) _____on other food to give it additional flavor. Curry then spread to other 7) ____countries. In the mid-17th century, British traders became 8) ______with the dish and its popularity took off. As curry restaurants were opened in different countries and traders brought the dishes to far-off and 9) ______places, curry became a hit in most parts of the world. Despite the worldwide curry 10) _____, however, there is great regional variation in terms of the ingredients and preparation of curry.

In Asia, for example, curry is generally milder in 11) ______than in other parts of the world. Potatoes and meat are usually used in the curry and it is usually served alongside rice. It is common in China for curry to be cooked with fish with green peppers, onions, and potatoes. The result is a mild yellow curry sauce. Diners may add soy 12) _____or chili oil to bring out the flavor. Japan, meanwhile, considers curry to be a kind of 13) _____often made using meat, onions, carrots, and potatoes and served with pickled vegetables.

In Britain, curry is 14) ______ with a dish called “Chicken Tikka Masala”. This is a curry dish that was brought to English restaurants long ago and 15) _____ from the original Indian curry recipe to suit British tastes. This refers to 16) _____ pieces of chicken that is soaked in yogurt and baked in an oven. The chicken is then served in a 17) _____sauce that may include tomatoes and coconut cream. This 18) ____of curry is so popular among Britons that one politician declared it the British national dish in 2001.

South Africans have long 19) _____curry, which was introduced there by Indians over 250 years ago. The local variant is often called “Durban Curry”, which is red hot in flavor as it uses 20) _____pepper and chili. Garlic and ginger are added to fried onions topped with chili powder. Other ingredients may include cinnamon and coriander. The dish is commonly served with rice and might include chicken or fish although most Durban Curry lovers seem to prefer lamb with it.

     

Make up 10-15 questions on the article.